Food Safety Training Available for Colorado Cottage Food Producers
So many more people seem to be interested in learning about cottage foods and how to be a part of making and selling their own products under the Cottage Foods Act. If you are one of the people reading this article still asking yourself what a cottage food is, let me help you define that. A “Cottage Food Operation” is a business operated by a person who produces or packages non-potentially hazardous food in a kitchen located in the person’s primary domestic residence or another appropriately equipped residential or commercial-style kitchen on that property.
 
     
 
 
 
 
 
