recipe

A delicious holiday favorite! You can use canned sweet potato if you don't have time to roast and mash your own!

Liven up your lunch-time sandwich with a refreshing mix of tuna, apples, raisins, and walnuts.

Try this veggie side dish with different variations by adding combinations of your favorite veggies - grated carrots, spinach, cauliflower, or broccoli all work.  You can serve this dish with applecause or sour cream.

Enjoy the freshness of a homemade pizza crust and enjoy the delicious aromas that fill your kitchen as it bakes!

Honey milk balls make a great afternoon snack - packed with protein and calcium.  They taste like a treat, so be sure to save a few for yourself.

A crunchy and sweet dessert that everyone will love, can be made in minutes! This recipe makes 30 servings, and leftovers freeze well!  The quick oats in this recipe add texture and fiber to this delicious dessert.

This soup starts with plenty of vegetables - carrots, celery, sweet potato, zucchini and tomatoes and hearty lentils simmered to make a rich and tasty meal for a hungry family.

Instead of basil, this recipe uses fresh parsley to make a pesto that is simply delicious!

While avocados tend to get all the guacamole glory, sometimes they're not available, not ripe, or just too expensive!  Check out this tasty, bright, and satisfying recipe that put the humble green pea in the leading role.

A fun flavorful dish that is full of veggies and lean protein and can be made in a flash.