Hunting Tips – Long-term Efforts have Saved Colorado’s Wildlife

In Colorado 150 years ago wildlife faced a dire future. 

To provide food for miners and settlers streaming west during the gold rush and land rush of the mid- and late-1800s, market hunters slaughtered deer, elk, bear, buffalo, bighorns, pronghorn and any type of bird that could provide meat. Fish fared no better as nets and even dynamite were set in rivers and streams. Polluted water flowing from mining operations also devastated hundreds of miles of rivers and streams. 

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Home Country

The food’s awfully good down at the Gates of Heaven Chinese Restaurant. The valley’s other Delbert, Delbert Chin, has been putting on a decent feed there since he came to this country many years ago.

We like that lunch buffet. All you can eat, of course, and he makes this pink sauce that’s out of this world. You can put it on everything. And you want to.

He asked me once why I used so much of it, and I told him if I had enough of that sauce, I could live on cardboard boxes and bedding straw.

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Every Successful Farm Starts With a Plan

The Natural Resources Conservation Service (NRCS) was born out of troubled times — the Dust Bowl days of the 1930s. Dust storms ravaged the nation’s farmland, stripping away millions of tons of topsoil and carrying it all the way to the Atlantic Ocean.

In response to this disaster, the Soil Conservation Service—today’s NRCS—worked side-by-side with farmers to help them recover and build sustainable farming solutions through soil conservation.

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