recipe

This rice dish blends the flavors of soy sauce, pepper, and vegetables for a quick meal. It's cooked in one pan so clean up is quick too.

Lemon zest, garlic and rosemary add a delightful Tuscan twist to this green bean, potato, and chicken skillet. The best part? Only having to use one pan to whip up this weeknight favorite, which also makes clean-up a breeze!

Enjoy this side dish for a Thanksgiving treat or anytime yams are in season. 

Pantry staples and frozen veggies combine to make a hearty, home-made main dish for dinner.

This no-cook variation of bread pudding uses bread, berries, yogurt, and time to create a pudding style dish.

This pot roast recipe is seasoned with orange juice, allspice, and pepper for a savory meal.

No one will know that these tasty cookies don't have any added sugar.

Lemon, onions, and thyme decorate this oven-baked chicken.

Sweet and juicy ripe mangos are the perfect balance for the savory ingredients in this Asian wrap. Dinner's ready in 30 minutes, or make ahead for a tasty portable lunch.

This dense, moist chocolate muffin contains no fats or oils. The secret ingredient is canned (or pureed) pumpkin that binds the ingredients together for a tasty, satisfying treat.