Cooking at Home - Slow-Cook Barbecue
Vinegar, brown sugar, and garlic come together to give this slow cook beef barbecue a sweet and tangy flavor. Serve with a side salad.
Vinegar, brown sugar, and garlic come together to give this slow cook beef barbecue a sweet and tangy flavor. Serve with a side salad.
No need to precook the noodles in this easy lasagna. Add a layer of extra veggies if you desire. Spinach would make a fantastic addition.
A great summer treat to make when our garden is bursting with tomatoes and jalapeno peppers. Enjoy over eggs, meat, fish, tofu, or with whole grain chips.
his traditional side dish is versatile, flavorful, and delicious. There are different ways to prepare refried beans. This recipe uses dry beans, oil, garlic, onions, and cumin.
This old-fashioned bread pudding can be made in the microwave so you don't have to turn on the oven. Enjoy!
Bring another serving of vegetables and important nutrients to your plate with this veggie-filled twist on classic fajitas.
This refreshing salad starts with cooked chicken, white beans, cucumber, and onion with a splash of fresh lemon juice, oil and seasonings for a delicious combination.
This meatloaf is very moist and simple to make for lunch or dinner. Serve with vegetables, rice, pasta, or potatoes, or slice to make sandwiches.
A blender transforms canned beans, herbs, and spices into this delectable ranch style dip!
Enjoy this spicy chicken dish with a side salad or carrot and celery sticks.